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FOGO blog

News & opinions

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The Speciality Fine Food Fair at London’s Olympia

Trade shows are a great way to network and be at the heart of what’s going on in an individual industry. We like to stay ahead of trends and see what is capturing consumer imagination. The Fogo Team attended the Speciality Fine Food Show in London and had a great time testing out the tasty treats!

There appears to be a big rise in smaller niche producers across the board with bespoke marshmallows and meringues holding their ground amongst the more traditional artisan offerings. FMCG customers are always looking for the new, and for variety and there is also a trend towards supporting smaller ‘craft’ brands with sustainable production methods. Innovative USP’s always help brands stand out. A great example…